You had Korean BBQ in a restaurant and loved it, now you want to create your own Korean BBQ experience at home! Obviously you will need to buy a Korean BBQ Grill of your own and conveniently for you we have gathered all the information you need to pick the Best Korean BBQ Grill for YOUR home in 2018.
Our top best Korean BBQ Grill for home pick for 2018 is TeChef – Stovetop Korean BBQ Non-Stick Grill Pan
Best Electric Korean BBQ Grill for home pick for 2018 is Zojirushi EB-CC15 Indoor Electric Grill
In this guide you will find not only Korean BBQ Grill reviews but also information about different types of grills, what makes a good Korean BBQ Grill, how to use and maintain a Korean BBQ Grill, and if you need inspiration we have a couple recipes and tips for your Korean BBQ party experience at home!
Best Stovetop Korean BBQ Grill Pans for Home
TeChef – Stovetop Korean BBQ Non-Stick Grill Pan
First of all this Korean BBQ Grill is made in Korea and is actually used a lot in Korea to BBQ, and praised by chefs worldwide, which says a lot about the quality of the product.
Techef BBQ Grill Pan is made from heavy gauge aluminum and coated with 5 layers of non-stick surface. After using and comparing reviews from this pan users around the world it is clear that additional non-stick layers do make Korean BBQ experience much easier to enjoy.
The design of this grill pan is very unique and different from other pans. Techef BBQ Grill has a domed bottom and swirled channels structure.
Grease from meats does not stick and runs through the swirled grooves of the pan. The less fat the better! And in addition to healthy cooking this pan is very easy to clean, we just used some water and paper towels or a sponge.
On the side of the pan there is a drain hole where the grease runs off from the middle of the pan. However, you do need your own bowl to collect the fat. We recommend using a heat resistant bowl just in case it gets too close to the pan.
The pan is 12 x 12 x 2 inches in dimensions and sits very nicely on a portable gas burner. Techef official description says it is not suitable for use on an Indoor gas burner, but that is only because of the grease drain hole. If you are able to position a low not deep bowl for grease on the outside of your gas burner you should be able to use Techef Korean BBQ Grill Pan.
Overall, Techef – Stove top Korean BBQ Non-Stick Grill Pan is a no-brainer pick and a must if you want to throw a Korean BBQ party at home . It is made of quality material, is actually non-stick and cleans up very easily. Drain channels work properly and the funky swirly design is just an added bonus.
CookKing Korean Traditional BBQ Grill Pan
This CookKing pan is a close runner-up to TeChefs pan. It is also made in Korea.
This Korean BBQ Grill pan is a little bigger and heavier. Its dimensions are 13.5 x 13.5 x 2.3 inches. Cooking surface made from cast aluminum with non-stick coating on it.
CookKing pan has grooves on the plate for the grease to run of to the sides, you do not need an additional bowl to collect dripping fat. The non-stick pan surface is domed for easier fat draining, this allows your meats to cook crispy, makes your pork belly very crispy! mmm…
This pan is also smokeless! Just don’t forget you need to pour some water on the bottom of the grill before you start your BBQ.
When being heated the water boils and heats non-stick surface of the pan and heavily reduces smoke coming out.
We have to warn you tho, don’t think you will not have any smoke. There will be some smoke, just much less than from other Korean BBQ Grill pans.
CookKing BBQ Grill Pan is easy to assemble since it has only two parts and is easy to clean up because of the non-stick surface. As we mentioned the fat runs to the sides of the grill and to the bottom, so don’t forget to pour out the fat from the bottom after every use.
It is a little bit harder to store since it is bigger and a little heavier.
A small thing we didn’t like about this grill pan is that its dome is a little too steep. When grilling meat especially if it is a smaller piece it slides down the pans side and you need to rearrange it, sometimes this gets annoying.
As we said Cookking Korean Traditional BBQ Grill Pan is a top contender with a variety of good features like domed surface for easier fat draining and heavily reduced smoke.
The pan is of good quality made in Korea and very easy to clean up. If you want to have less smoke during your BBQ party and have a solid good quality grill pan we really recommend this Korean BBQ grill. Quality speaks for itself and the ease of use will leave you satisfied!
CookKing Master Korean BBQ Grill Pan
Another product from CookKing also made in Korea! Slightly different design and style but nothing less in terms of quality.
The grill is made from cast aluminum and has non-stick coating as many other BBQ grills.
It is very stable and also locks into place on your gas stovetop or proprane grill so you don’t even have a chance of sliding the whole grill pan of your heat source.
What we like about this korean bbq grill pan is that it has separated sections on the sides for your veggies. You can prepare your own fresh kimchi, raost some garlic, eggs etc. The sections are on the outer side of the pan so they do not get as hot as the middle and won’t burn your veggies while the meat cooks.
CookKing Master grill pan is a little wider than CookKing Traditional grill pan and comes in 16 x 16 x 2.3 inches which means you can have more food one the grill at the same time.
The surface of the grill is domed a little bit and has grooves for the fat to run off.
Now this is where CookKing Master grill pan falls off from being a top contender.. The grooves on the pan are too shallow and along with small dome cooking a large amount of meats might give you trouble with fat not running fast enough or even clogging between meats. If this happens your meats won’t cook properly to have that yummy crisp.
CookKing Master Korean BBQ Grill Pan is a great pan with great features like having separate sections for meat and vegetables, locks at the bottom for more stability and being bigger than other grill pans. Just make sure you don’t cram too much produce on the grill to keep it crispy!
Hanaro Alpha Korean bbq Grill Pan
Here we have a squared Korean BBQ grill that is very light, because its base is made from aluminum. This allows the pan to heat up very fast, but as you know if it heats up fats it cools down fast as well, so make sure you always have the heat on.
It is a pretty big korean bbq grill pan with 16 x 16 x 2.2 inches.
The design of the pan is ok but not top notch.
As all korean bbq grill pans Hanaro Alpha pan has non-stick surface and cleans up quite easy. The pan has legs at the bottom to sit steady on your stove top.
It is also domed with grooves for the fat to run off to one side and drip out in the built in hole on the side. You need your own bowl to collect the fat. It also has a screw to block the hole, which allows you to use the pan as regular pan for cooking.
The supplier also mentions that it is smokeless, but this does not need any water to be poured in anywhere this makes it quite suspicious and we doubt it will have less smoke than any other korean bbq grill pan that does not use water.
Overall the pan is not too bad. We just don’t think that if you buy a Korean BBQ grill pan you will use it as a regular pan. But on the other hand this grill pan is much cheaper than others and is a very good buy for excellent price-to-quality ratio.
Best Electric Korean BBQ Grill Pan for Home
Zojirushi EB-CC15 Indoor Electric Grill
Zojirushis grill has many great features for an electric grill.
First of all, its size for an electric grill is huge! The actual non-stick grilling surface is 12.5 x 9.25 inches and will allow for a korean bbq for at least 2-3 people.
The grill is very easy to clean, especially considering it is electric. It comes apart so you can take off cooking grid and drip tray and clean it seperately. If you wish you can throw the drip tray into the dishwasher it is dishwasher-safe.
Zojirushis engineers did a great job to consider customer safety. The electric grill has a safety feature that prevents the heating element to work if grilling grid or drip tray are not in place.
The heating element is 1300 watts and lets you easily control temperature from 176°F to 410°F.
The design of Zojirushis electric grill pan is very eye-catching, it looks great in black and brown.
Overall Zojirushi Indoor electric grill is a great product. It is well designed to be safe, long lasting and look good on your table.
Keep in mind electric grills for your korean bbq are more expensive and Zojirushi grill is a higher end product, however, if you want an electric indoor bbq grill it is definitely the best pick.
Livart LV-982 Electric Barbecue Grill
Here we have another electric BBQ grill that we feel works well for Korean BBQ at home. Livart Electric grill is a bit smaller than the Zojirushi electric Korean BBQ grill. Its usable surface is around 11 x 7 inches.
The size is OK for traditional Korean BBQ for a few people not more than 4. Keep in mind if you want to grill burgers or steaks you probably won’t have enough space for more than a few people at a time. It will be enough for 2 really big burgers, 2-3 steaks or half a rack of baby back ribs.
Livart grill is a bit more powerful than Zojirushi working at 1400watts and has enough heat for korean bbq, if cooking other meats make sure the cuts are not too thick.
Design of the grill is quite good as well, you can adjust the height of the grill rack, however you cannot adjust the temperature.
The rack itself and the drip tray are easy to clean, just wiping down with a wet sponge. Since the electric grill is smaller its much easier to store.
Livart Electric barbecue grill is great for smaller korean bbq parties. It is the best pick if you are on budget or just don’t want to spend too much.
A great pick if you want to grill inside, just don’t forget to pour water down the dripping tray. Since the grill does not get hot on the bottom you can have it in the middle of your table for everybody to cook what and how they like.
Best Charcoal Korean Bbq Grill for Home
Fire Sense Yakatori Charcoal Grill
We decided to add at least one charcoal Korean BBQ grill for your home.
Fire Sense have produced a clay construction grill that allows for better heat distribution from the coals.
They have a small and a large grill for your liking. Both grills have adjustable ventilation and quite a large grilling surface. Their small grill dimensions are 11.43 x 11.43 x 7.49 inches and large 17.73 x 10.24 x 7.09 inches.
When buying this grill remember you will have to deal with preparation of the charcoal. You will have to start the fire yourself and heat up the charcoal.
Remember that charcoal grills are not to be used indoors, too dangerous and the grill gets too hot to use tabletop.
All in all we feel that the charcaol korean bbq grill for personal use is a little too much hassle and can’t be used indoor.
Even tho it is a pretty cheap buy/ But only if you are a die hard fan of smoky flavors from the coals.
What is the best type of grill for Korean BBQ at home? Stove top vs Electric vs Charcoal
If there are different types of grills for a Korean BBQ party there should be one that takes the lead. And there is! Without much small talk we can easily say that stove top grills are best for a Korean BBQ grill party at home.
First of all you have to know that most important factor for a good Korean BBQ grill is the heat temperature. If you can get your pan or grates really hot you will be able to achieve crispy burn marks on your meats without losing juiciness.
Stove top Korean BBQ grills have the ability to reach high temperatures because you are able to adjust your flame on your propane or gas top yourself.
Electric bbq grills heat from the heating element and not flame, most if not all can’t reach temperatures as high as from open flame.
Charcoal BBQ grills obviously can get really hot, but require preparation before hand to heat up the charcoal, and most importantly they cannot be used indoor.. So there really isn’t much point of buying a small charcoal BBQ grill for Korean BBQ if you are going to use it outdoors. Too much hassle and preparation for the smoke flavor on your BBQ.
Obviously we do consider the maintenance, storage, safety and ease of use factors but most of the time they vary between different designs and manufacturers and not grill types.
So reaching high temperature and quick is the main factor which stove top Korean BBQ grills are best for home use.
How to pick the best Korean BBQ grill for YOUR home
I hope you have already decided on which Korean BBQ grill you need, but if you didn’t, let us quickly summarize what we have reviewed and which option should fit your needs best.
As we mentioned above we believe that the best Korean BBQ grills for home are stove top grills, they reach higher temperatures and usually have bigger space for cooking.
If you are looking for the best Korean BBQ experience at home outside or inside (just make sure you turn your fire alarms off) we suggest getting TeChef – Stove top Korean BBQ Non-Stick Grill Pan.
For some people smoke from the grill is a problem so we suggest getting CookKing Traditional Korean BBQ Grill Pan, you can pour water into the bottom pan and heavily reduce the smoke coming out.
Some people can’t or just don’t want to use gas or propane stove tops. Electric Korean BBQ grills offer just that. You can put it anywhere you want, it requires little to none preparation and most electric grills are smaller and easier to store. Even tho they don’t reach as high heats as stove top Korean BBQ grills they still do the job of giving you a proper Korean BBQ experience. Our pick for an electric Korean BBQ grill is Zojirushi Indoor Electric grill.
We tried to find good reasons to buy a charcoal Korean BBQ grill for home, but we just couldn’t… Unless you don’t mind and actually like the ritual of preparing coals, cleaning and maintaining heat you can try out the Fire Sense Yakatori Charcoal Grill.
Cleaning and maintaining your Korean BBQ grill
When you have your own Korean BBQ grill or honestly any grill you need to make sure to keep it is clean and well looked after.
Don’t be afraid it will not be a daunting task, it is super easy.
With most non-stick Korean BBQ grill pans you just need to use some water and a sponge to clean any bits that got stuck on the pan.
If you waited too long to clean the pan and the bits are not coming off soak the pan in the water for some time and then use the sponge again.
Don’t use any metal scrubbers because you can damage the non-stick coatings.
For the grills with grates if water with a sponge does not do the job you can use a steel wire scrubber (they are quite cheap on Amazon).
The most important rule keep your grill clean is to clean it after every use. Don’t be lazy and spend 3 minutes to wipe the grill or grill pan after your friends have left, it takes less time than doing the dishes!
Your grills longevity, exterior look and quality of operation all depend on how you take care of it.
Preparing for your Korean BBQ party at home
So what do you need to know before you start your Korean BBQ grill party at home? Not much honestly!
If you want a smooth and easy Korean BBQ you need to make sure you prepare all your ingredients before hand.
You can you use anything you like, but most popular meats for Korean BBQ are raw pork belly, marinated pork belly, bulgogi, brisket, beef tongue.
If you like seafood you can grill some shrimp, scallops, mussels.
You can grill any fish or poultry you like, let your imagination free, it is your korean bbq party!
Common vegetables to prepare before hand are raw sliced onion, thinly sliced garlic, radish, spicy green peppers or even old kimchi.
You should also have some wraps ready to put a piece of meat, veggies or sides on them. You can use any lettuce you want or go more traditional way with Korean lettuce, Korean perilla leaves or a mix of both.
Every proper Korean BBQ party has to have at least general dipping sauces.
First one is just simple sesame oil with salt and black pepper. Next you need to make a soy sauce and wasabi sauce, it is as simple as sounds just mix some wasabi in soy sauce by your liking.
Additionaly you can buy extra dipping sauces from the store or amazon. Ssamjang a spicy Korean dipping sauce (Check on Amazon ), GochuJang a medium spicy chick paste (Check on Amazon), Doenjang a soybean paste (Check on Amazon).
Side dishes – Banchan
Every Korean BBQ party has to have side dishes and lots of them!
Again as almost everything in Korean BBQ you should let your imagination be free and get whatever you like.
In most Korean BBQ you will have steamed Korean rice, bean sprouts, scallion salad, pickles, pickled radish, spicy cucumber salad, jalapenos, spinach, cucumber sticks.
Then make a bunch of kimchi. Cucumber kimchi, radish kimchi, perilla kimchi, cabbage kimchi.
Here’s a quick video of a simple Korean BBQ preparation at home from AngelaMinjiKim on YouTube
What are the best gas burner and gas cans for a Korean BBQ at home?
Usually any gas burner works as long as it fits your grill pan.
We can recommend a widely used Iwatani Corporation of America ZA-3HP Portable Butane Stove Burner. High quality burner that releases heat very fast with a consistent flame. You can also remove the top to clean any drippings or splats of grease.
For butane gas you can use anything you find in your local store or amazon.
Tips for your Korean BBQ party at home
- Make sure you start grilling your produce when the grill is already hot!
- Place pork belly on the grill first and lubricate the whole grill pan with pork belly grease to season the grill for added taste. Also when you put your meats in the middle, the fat will drip down on the veggies by the side and make them taste even better!
- If you want your veggies cooked more than usual put them first on the grill, they will take longer to cook than meat.
- Don’t overcook your meats 2-3 minutes on each side should be enough and don’t constantly flip the meat, it will loose its juice. Cook one side then flip on to the other.
- Use lettuce wraps to put some meat and sides in it but don’t over stuff it. Make sure you can eat it in one or two bites.
- Have paper towels or wet wipes around, your hands will get dirty!
- Always be safe, have an extinguisher nearby just in case.
Here’s a video from ZAGAT with some mentioned tips on how to eat Korean BBQ, just remember, there are no rules! In the end eat like you want to!
Recipes for your Korean BBQ party at home
If you still need some ideas and inspiration or feeling fancier than simple ingredients on the grill here are some recipes.
If you have made it to the end we hope you found what Korean BBQ grill pan you need for your home and found some extra information to make a great Korean BBQ party at home!